Buckwheat Brownie Bites
These no-bake, nutrient-dense bites are a simple solution for nourishment and indulgence - you decide.
1 1/2 cups buckwheat, cooked until tender
1 1/2 cups oats, uncooked
1/2 cup peanut butter, or any nut or seed butter of choice
1/4 cup honey
1/4 cup unsweetened cocoa powder
1/2 tsp vanilla extract
1/4 cup bittersweet chocolate chips
1 TBSP coconut oil
1. Combine all ingredients except for chocolate chips and coconut oil in a food processor until smooth. Roll teaspoonfuls of mixture into balls and place on parchment lined plate or tray.
2. Place chocolate chips and coconut oil into microwave-safe bowl and microwave, stirring every 15 seconds, until smooth. Using a small spoon, drizzle melted chocolate over prepared brownie bites. Refrigerate until ready to eat.